Workshops and Jamming

 

Workshop schedule (Saturday Workshops will be recorded and uploaded to dropbox for students who are unable to attend in real time)

 

First Saturday- 9:00am MT - REAL bluegrass 

10:30am MT - SLOW jam favorites

Third Saturday- 9:00am MT - Masterclass 

10:30am MT -  Student Coffeehouse

 

First Tuesday-  7pm MT - Live Podcast Music and Curiosities

Third Tuesday- 7pm MT - Student Coffeehouse

Jam workshops are scheduled the 1st and 3rd Saturday of each month during the summer.  Online jams are a great way to build your skillset in a safe environment.  Take breaks that only your ears can hear!

 

The REAL Bluegrass Book Jam starts at 9am Mountain Time. Explore all the tunes in the book as Gregg leads the group through every song in the book.  Gregg explains the tunes so you understand the progressions as they come up.  This is a great way to expose yourself to different tunes that may be outside your normal repertoire and to dissect the world of bluegrass!

 

Slow Jam Favorites begins at 10:30 Mountain Times. This online jam is great for learning the basics of jamming at a reasonable tempo.

Instruction Packages

 

PREMIUM $250

2/45 min private instruction (1.5 hours)

4 Saturday Workshops (4 hours)

2 Tuesday Workshops (2 hours)

Total of 7.5 hours with me

 

STANDARD $200

3/30 min private instruction (1.5 hours)

1st Tuesday Monthly Podcast (1hour)

3rd Tuesday performance or 3rd Saturday Coffeehouse (mandatory) (1hour)

Total of 3.5 hours with me

 

BASIC $150

1 hour private instruction (1Hour)

1st Tuesday Monthly Podcast (1Hour)

3rd Tuesday or 3rd Saturday Coffeehouse (mandatory) (1Hour)

Total of 3.0 hours with me

 

Workshop schedule 

First Saturday- 9:00am MT - REAL bluegrass 

10:30am MT - SLOW jam favorites

Third Saturday- 9:00am MT - Masterclass 

10:30am MT -  Student Coffeehouse

 

First Tuesday-  7pm MT - Live Podcast Music and Curiosities

Third Tuesday- 7pm MT - Student Coffeehouse

 

Contact Gregg for online lessons in music.  This email address is being protected from spambots. You need JavaScript enabled to view it.